The Berries Series at Salt & Straw
June 26-July 30, 2026
Berry season is fleeting, and Salt & Straw is making every scoop count. Indulge in the West Coast’s best berries — from Oregon-bred marionberries and wild-foraged huckleberries to juicy blackberries, vibrant raspberries and sweet strawberries at their peak. Expect nostalgic summer desserts, unexpected pairings and jammy ribbons in every bite.
The jammiest lineup of the year includes:
Birthday Cakes and Blackberries
Goat Cheese Marionberry Habanero
Huckleberry Oat Crisp with Foraged Porcini
Raspberry Marzipan Princess Cake (v)
Strawberry Pretzel Salad
The Strawberry Shortcake Waffle Cone also remains on the menu through July for a crunchy, berry-sweet finish.