New Miyabi Hisho Knives at Sur La Table
October 1, 2025 - January 31, 2026
Experience Miyabi’s latest knife innovation — exclusively available at Sur La Table. Handcrafted in Seki, Japan, from resilient FC61 super steel for strength and durability, featuring triple-rivet, curved handles for fatigue-free cutting. Finished with a rippled, hand-hammered pattern that acts as a distinct mark of the artisan’s hand. No two blades of the Hisho collection are alike.
Test out this new collection in-store today.
